EaT: An Oyster Bar
EaT is an acronym for Ethan and Tobias the founders and owners. EaT is founded on the premise of good food and good drinks in a casual environment with friendly service. We?re taking what we love about New Orleans cuisine and using local products to reproduce our favorites here in the Northwest. As a result, we?re in the process of building an authentic New Orleans Oyster Bar right here in Portland, OR. What?s authentic you say? our place will have a raw bar, plenty of Abita beer and classic cocktails from our old style bar helping to revive the days of the cocktail culture. Follow along on this blog to view the progress and receive information about the restaurant and special event.
3808 N Williams
Portland OR 97227
503-281-1222
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May 3, 2012Portland Culinary Alliance
For our March program, The Raw Truth About Oysters, we gathered at Portland's best spot for enjoying fresh Northwest oysters?EaT: An Oyster Bar. Owners Ethan Powell and Tobias Hogan source directly from the folks who harvest the oysters and are experts on the subject. They shared their extensive knowledge of oyster biology, history, farming, appearance, [...]
Apr 23, 2012PDX Food Press
Saturday, May 12, 2012 ? 3 p.m. to 6 p.m.
3808 North Williams Ave, Portland, OR 97227
503-281-1222
www.eatoysterbar.com
Meet Pacific Northwest oyster farmers at the annual Oyster Fest and pair fresh oysters with ...
Feb 20, 2012Dave Knows: Portland
This blind tasting competition features New England-style chowder entries from Cascade Brewing Barrel House, Columbia River Brewing, EAT: An Oyster Bar, Fifth Quadrant, Trebol, Salty's, Rogue, Deschutes Brewery, El Gaucho, D's Bar, Fifth Quadrant, and more.
Jan 17, 2012Portland Food and Drink
Still cleaning out bookmarks and whatnot. Here are some interesting stories from around the net. In Good Taste – the popular cooking school in the Pearl District, is closing on February 1st. According to Lisa Hill PR, the folks behind EaT: An Oyster Bar, are taking over the space. The Parish will combine old-style Cajun traditions with a more urban and ...
This original post is by Food Dude, and it came from Portland Oregon Food and Drink.
Yaquina Bay. Eat makes one of the finer drunken oyster shooters in town EaT: An Oyster Bar 3808 N. Williams Suite #122, Portland, OR 97227 (503) 281-1222
May 16, 2010Flickr photos tagged 'portland'
Jeni Afuso posted a photo:
